Pomegranate Cooler

Pomegranate juice, Vernors, muddled mint

1.5 oz. pomegranate juice
3.5 oz. Vernors
2-3 mint leaves

Muddle mint in rocks glass. Add ice and remaining ingredients. Stir. Garnish with activated mint leaf.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

More Cocktail Recipes

American Fifth Gin, American Fifth Curacao, Fentimans Tonic, Blue Owl Coffee Cold Brew

American Fifth Mustard Liqueur, American Fifth Gin, house-made over-steeped tea, olive brine, fresh dill, cucumber, black peppercorn, mustard seed

American Fifth Absinthe, house-made fruit simple syrup, deionized water, fresh mint