Shiso Vain (12% ABV)

American Fifth Pear Gin, house-made ginger syrup, house-made fruit syrup, house-made mint syrup, fresh lemon juice

1.5 oz. American Fifth Pear Gin
1/2 oz. house-made ginger syrup
1 oz. fresh lime juice
1 oz. house-made fruit syrup
1/2 oz. fresh lemon juice
1/2 oz. house-made mint syrup
3 mint leaves

Muddle mint leaves with syrup in highball glass. Add remain ingredients and ice. Stir. Garnish with activated mint leaf.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

Share This Recipe:

More Cocktail Recipes

Pongo Punch

American Fifth White Rum, Cinnamon infused Vodka, brown sugar/black fig syrup, maple syrup, fresh orange juice, fresh lime juice, Angostura bitters.

You must be over 21 to visit this website.

Are 21 or older?