American Fifth Bourbon, fresh lemon juice, house-made ginger syrup, plum, ginger, raw egg white
1.5 oz. American Fifth Bourbon
1/2 oz. fresh lemon juice
1/2 oz. house-made ginger syrup
2 slices of Bourbon soaked plums
1 slice fresh ginger
1 egg white
Muddle plum, ginger and house-made simple syrup in shaker. Add remaining ingredients. Dry shake. Wet shake. Strain into chilled rocks glass. Garnish with plum slice.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
Blue Curacao, American Fifth Spirits Whiskey Cream, Vanilla Vodka, blue half & half, coconut water
American Fifth White Rum, American Fifth Bourbon, mango nectar, house-sweetened almond milk, damerara simple syrup, fresh lime juice, Angostura bitters (contains nuts)
American Fifth Whiskey Cream, American Fifth White Rum, fresh-squeezed lime juice, Sprite, house-made grenadine.
