American Fifth White Rum, Wolf Moon Hibiscus mix, muddled rosemary
2 oz American Fifth White Rum
3 oz house-made hibiscus tea
1/2 oz fresh-squeezed lime juice
1 oz house-made rosemary syrup
Build all ingredients in iced shaker. Shake. Strain into iced highball glass. Garnish with rosemary sprig.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
Orange infused American Fifth Vodka, Yuzu Vodka, fresh squeezed lemon juice, pomegranate juice, house-made simple syrup
Yuzu infused Vodka, American Fifth Spirits Ginger Liqueur, fresh squeezed lemon juice, house-made basil/lemongrass simple syrup, basil leaves, tonic
American Fifth Absinthe, non-alcoholic Rose’, fresh mint, star anise
