American Fifth Gin, house-made lapsang souchong tea shrub, house-made lavender syrup, sage
2 oz. American Fifth Gin
1 oz. house-made lapsang souchong tea shrub
1/2 oz. house-made lavender syrup
Add all ingredients into iced shaker. Shake and double strain into chilled coupe glass. Garnish with activated sage leaf.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Fall Gin, American Fifth Absinthe, house-made ginger syrup, cloves, raspberries, basil, lime
American Fifth Fernet, American Fifth Bourbon, maple syrup, fresh lemon juice
American Fifth Spirits Ginger Liqueur, American Fifth Vodka, cranberry juice, muddled cherry
