I’m Sprung (17.4% ABV)

American Fifth Gin, cranberry juice, house-made fruit simple syrup, fresh squeezed lemon juice, egg white

1-1/2 oz. American Fifth Gin
1/2 oz. cranberry juice
1/2 oz. house-made fruit simple syrup
1/2 oz. fresh squeezed lemon juice
1 egg white

Build all ingredients in shaker. Dry shake. Add ice into shaker and shake briefly. Double strain into coupe glass. Garnish with borage flower.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

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