American Fifth High Rye Bourbon, house-made honey hot sauce, fresh lemon juice, deionized water
2 oz. American Fifth High Rye Bourbon
1 oz. house-made honey hot sauce
1/2 oz. fresh lemon juice
1 oz. deionized water
1 lemon peel
Build all in iced shaker. Stir. Strain into chilled double old fashioned glass. Garnish with charred lemon peel.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Spiced Rum, American Fifth Orange & Cinnamon Liqueur, egg nog
American Fifth Vodka, cranberry juice, and tart cherry juice, garnished with lime.
American Fifth Vodka, strawberry apple cider vinegar shrub, and lemon juice stirred over ice then topped with soda.
