American Fifth Absinthe, pear slice, blueberry, Peychaud’s bitters, water
1.5 oz. American Fifth Absinthe
1.5 oz. deionized water
1 pear slice
5 blueberries
1 sugar cube
1 spray Peychaud’s bitters
Muddle pear, blueberries and sugar cube in mixing glass. Build American Fifth Absinthe and water in iced mixing glass. Stir. Spray Peychaud’s in glass. Strain mixing glass into rocks glass. Garnish with star anise.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
Blue Curacao, American Fifth Spirits Whiskey Cream, Vanilla Vodka, blue half & half, coconut water
American Fifth White Whiskey, cranberry juice, pomegranate juice, house-made rye syrup, fresh lemon juice, Angostura bitters, blueberry
American Fifth Cacao Vodka, American Fifth White Rum, Butterscotch Vodka, coconut cream, chocolate syrup, coffee pecan bitters
