Muddled raspberries stirred with American Fifth Whiskey, fresh-squeezed lemon juice and simple syrup, served up and complete with a raspberry lemon flag garnish.
Ingredients
1 1/2 ounce American Fifth Whiskey
4 raspberries muddled
2 oz lemon
½ oz simple syrup
Instructions
In a highball, muddle raspberries. Add ice, whiskey, lemon, and simple syrup, stir and serve. Â Garnish with a raspberry and a lemon.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Gin, chamomile tea, fresh lemon juice, house-made ginger syrup, house-made cinnamon syrup, egg white
American Fifth Gin, American Fifth Herbal Liqueur, fresh lemon juice, house-made lavender syrup, house-made simple syrup
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