American Fifth Coconut Rum, American Fifth Raspberry Liqueur, coconut water, fresh lime juice, house-made raspberry syrup
2 oz. American Fifth Coconut Rum
1 oz. American Fifth Raspberry Liqueur
1 oz. coconut water
1/2 oz. fresh lime juice
1/4 oz. house-made raspberry syrup
4 raspberries
Muddle raspberries and raspberry syrup in shaker. Add ice and remaining ingredients. Shake. Strain into iced highball glass. Garnish with lime wheel and raspberry flag.