Razzle Dazzle

Muddled raspberries stirred with American Fifth Whiskey, fresh-squeezed lemon juice and simple syrup, served up and complete with a raspberry lemon flag garnish.

Ingredients
1 1/2 ounce American Fifth Whiskey
4 raspberries muddled
2 oz lemon
½ oz simple syrup

Instructions
In a highball, muddle raspberries. Add ice, whiskey, lemon, and simple syrup, stir and serve.  Garnish with a raspberry and a lemon.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

Share This Recipe:

More Cocktail Recipes

Megalodon

American Fifth White Rum, American Fifth Spirits Blue Curacao, American Fifth Spirits Peach Schnapps, blackberry syrup, soda.

Paddy Wagon (23.9% ABV)

I Wish Riskey Malt Whiskey, fresh lime juice, house-made simple syrup, American Fifth Absinthe, Angostura bitters, Peychaud’s bitters, mint

You must be over 21 to visit this website.

Are 21 or older?