Razzle Dazzle

Muddled raspberries stirred with American Fifth Whiskey, fresh-squeezed lemon juice and simple syrup, served up and complete with a raspberry lemon flag garnish.

Ingredients
1 1/2 ounce American Fifth Whiskey
4 raspberries muddled
2 oz lemon
½ oz simple syrup

Instructions
In a highball, muddle raspberries. Add ice, whiskey, lemon, and simple syrup, stir and serve.  Garnish with a raspberry and a lemon.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

Share This Recipe:

More Cocktail recipes

More Cocktail Recipes

Studio 54 (20.7% ABV)

American Fifth Batch 54 Bourbon, fresh lemon juice, apple cider, house-made blackberry syrup, house-made spiced syrup

Old Town (28.6% ABV)

American Fifth Gin, fresh lime juice, house-made simple syrup, Angostura bitters, fresh mint

You must be over 21 to visit this website.

Are 21 or older?

Yes
No