American Fifth Whiskey, house-made blackberry puree, house-made mint syrup
1.5 oz. American Fifth Whiskey
2 oz. blackberry puree
1/2 oz. mint syrup
2-3 mint leaves
Lightly muddle mint leaves in rocks glass. Add remaining ingredients to shaker. Shake and strain. Top with crushed ice. Garnish with mint leaf.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Bourbon, American Fifth Amaretto, Fig infused Vodka, house-made orgeat, fresh lemon juice, house-made vanilla simple syrup
American Fifth Signature Rye Whiskey, American Fifth Absinthe, sparkling cider, Angostura bitters, house-made orange bitters
American Fifth Signature Malt, American Fifth Bourbon Cream Liqueur, house-made orange syrup, clove, cardamom, cayenne
