Blackberry Julep

American Fifth Whiskey, house-made blackberry puree, house-made mint syrup

1.5 oz. American Fifth Whiskey
2 oz. blackberry puree
1/2 oz. mint syrup
2-3 mint leaves

Lightly muddle mint leaves in rocks glass. Add remaining ingredients to shaker. Shake and strain. Top with crushed ice. Garnish with mint leaf.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

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