Not So Hot Chocolate (25% ABV)

American Fifth Dark Chocolate Liqueur, American Fifth Cacao Vodka, American Fifth Coffee Liqueur, house-made simple syrup, half & half, egg white

1 oz. American Fifth Dark Chocolate Liqueur
1 oz. American Fifth Cacao Vodka
1/2 oz. American Fifth Coffee Liqueur
1/2 oz. house-made simple syrup
3/4 oz. half & half
1 egg white

Build everything in shaker. Dry shake. Wet shake. Double strain into chilled Irish coffee glass. Garnish with cocoa powder dusting.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

Share This Recipe:

More Cocktail Recipes

Grizzly Bear

American Fifth Gin, lime juice, and fruit simple syrup added atop muddled ginger, shaken and topped with soda and bitters.

You must be over 21 to visit this website.

Are 21 or older?