American Fifth Spiced Rum, maple syrup, hot apple cider, cinnamon
2 oz. American Fifth Spiced Rum
1/2 oz. maple syrup
2.5 oz. hot apple cider
1 sprinkle cinnamon
Build spiced rum, maple syrup and cinnamon in shaker. Dry shake. Pour into Irish coffee glass. Top with hot apple cider. Garnish with 6″ cinnamon stick.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Bourbon, American Fifth Dark Chocolate Liqueur, whole milk, peanut butter, vanilla extract, brown sugar
Fig infused Vodka, Raspberry Vodka, house-made brown sugar & fig syrup, over-steeped tea
Watermelon squares soaked in vodka, then topped with lemonade and vodka for a refreshingly cool taste.
