Permafrost (31.3% ABV)

American Fifth Winter Gin, American Fifth Curacao, house-made lavender syrup, blackberry

1.25 oz. American Fifth Winter Gin
1.25 oz. American Fifth Curacao
1/2 oz. house-made lavender syrup
2 Blackberries

Muddle blackberries in glass. Add crushed ice. Build all in shaker. Stir. Pour over ice.

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