I Don’t Want No Shrubs (15.4% ABV)

American Fifth Gin, McClary’s Beet & Carrot Shrub, fresh squeezed lemon juice, house-made ginger syrup, house-made elderberry syrup, cucumber, basil, ginger beer

2 oz. American Fifth Gin
.75 oz. fresh squeezed lemon juice
.5 oz. McClary’s Beet & Carrot Shrub
.5 oz. house-made ginger syrup
.25 oz. house-made elderberry syrup
3 cucumber slices
2 basil leaves
2 oz. ginger beer

Muddle cucumber and basil with syrups in shaker. Add ice and all other ingredients except ginger beer. shake and strain into iced highball glass. Top with ginger beer. Garnish with cucumber slice.

May not be available in the tasting room.
Check our current menu for our tasting room selections.

Share This Recipe:

More Cocktail Recipes

Cucumber Basil Martini

Cucumber infused American Fifth Vodka, basil, lemon juice, and soda water in one refreshing drink.

You must be over 21 to visit this website.

Are 21 or older?