The next cocktail in what appears to be a developing CLUE® theme. So, enjoy the Colonel Mustard in the Tasting Room with a rocks glass.
Ingredients
1 1/2 oz American Fifth Gin
1/2 oz lime juice
1/4 oz honey syrup
1 bar spoon Dirty Bastard mustard
Instructions
Build all ingredients in iced shaker. Shake for 30 seconds. Strain into iced rocks glass.
Garnish
Charcuterie Slice
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Whiskey, white grape juice, house-made brown sugar/black fig syrup, brown sugar, Angostura bitters.
American Fifth Coconut Rum, American Fifth Raspberry Liqueur, coconut water, fresh lime juice, house-made raspberry syrup
Muddled watermelon, tarragon and balsamic vinegar in a highball, blended on ice with American Fifth Vodka and soda water.
