American Fifth Bourbon, fresh lemon juice, maple syrup, pumpkin puree, Jerry Thomas bitters, pumpkin spice
1.5 oz. American Fifth Bourbon
1/2 oz. fresh lemon juice
1 oz. maple syrup
2 tablespoons pumpkin puree
4 dashes Jerry Thomas bitters
Build all ingredients in iced shaker. Shake. Strain into chilled Bordeaux glass. Garnish with a sprinkle of pumpkin spice.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Cherry Liqueur, American Fifth Fernet, fresh lemon juice, fresh lime juice, house-made fruit syrup, house-made sour cherries
Vanilla infused American Fifth Whiskey, fresh lime juice, tart cherry juice, maraschino cherries, simple syrup, brown sugar.
American Fifth Bourbon, lapsang souchong tea, house-made elderberry syrup, raw egg white
