American Fifth High Rye Bourbon, house-made beet maple shrub, fresh mint, soda
2 oz. American Fifth High Rye
2 oz. house-made beet maple shrub
4 mint leaves
2 oz. soda
Muddle mint leaves with shrub in shaker. Add all other ingredients. Shake. Strain into iced highball glass. Garnish with ginger/beet/ginger skewer.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Summer Gin, American Fifth Yuzu Vodka, cucumber, watermelon, house-made simple syrup, soda
American Fifth Vodka, sour mix, blue curacao, pineapple juice
American Fifth Cinnamon Vodka, American Fifth Chai Bourbon, molasses, house-made brown sugar syrup, fresh lemon juice, ginger, lemon
