American Fifth High Rye Bourbon, house-made beet maple shrub, fresh mint, soda
2 oz. American Fifth High Rye
2 oz. house-made beet maple shrub
4 mint leaves
2 oz. soda
Muddle mint leaves with shrub in shaker. Add all other ingredients. Shake. Strain into iced highball glass. Garnish with ginger/beet/ginger skewer.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Bourbon, American Fifth Cranberry Liqueur, house-made cranberry syrup, fresh ginger, clove, orange
American Fifth Spirits Gin, House-made elderberry syrup, freshly squeezed lemon juice, maple syrup
American Fifth Gin, chamomile tea, fresh lemon juice, house-made ginger syrup, house-made cinnamon syrup, egg white
