American Fifth Bourbon, lapsang souchong tea, house-made elderberry syrup, raw egg white
1.5 oz. American Fifth Bourbon
1 oz. lapsang souchong tea
1/2 oz. elderberry syrup
1 egg white
Build all ingredients into shaker. Dry shake. Add ice and wet shake. Double strain into chilled rocks glass. Garnish with sage leaf.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Gin of your choice, house-made sour mix, house-made simple syrup, orange blossom water, half & half, soda, raw egg white
Spartan Malt Whiskey, brown sugar, Black Ink Bitters Smoked Apple Chicory, Black Ink Bitters Orange
American Fifth Vodka, American Fifth Spirits Curacao, carrot juice, agave syrup, cilantro.
