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Shiso Vain (12% ABV)

American Fifth Pear Gin, house-made ginger syrup, house-made fruit syrup, house-made mint syrup, fresh lemon juice

1.5 oz. American Fifth Pear Gin
1/2 oz. house-made ginger syrup
1 oz. fresh lime juice
1 oz. house-made fruit syrup
1/2 oz. fresh lemon juice
1/2 oz. house-made mint syrup
3 mint leaves

Muddle mint leaves with syrup in highball glass. Add remain ingredients and ice. Stir. Garnish with activated mint leaf.