American Fifth Gin, lemon juice, ginger syrup, basil.
*Consuming raw or undercooked eggs may increase your risk of foodborne illness.
Ingredients
1 1/2 oz American Fifth Gin
1/2 oz lemon juice
1/2 oz ginger syrup
1 whole egg
2-3 fresh basil leaves
Instructions
Dry shake all ingredients. Shake hard enough to bruise basil. Pour into iced highball. Garnish with 1 fresh basil leaf.
May not be available in the tasting room.
Check our current menu for our tasting room selections.
American Fifth Gin, American Fifth Curacao, American Fifth Absinthe, fresh lemon juice, house-made orange simple syrup
American Fifth Absinthe, American Fifth Amaretto, house-made simple syrup, star anise, house-made orange bitters, egg white
American Fifth Whiskey of your choice, Peychaud’s bitters, sugar cube, expressed lemon peel
