American Fifth Whiskey of your choice, Peychaud’s bitters, sugar cube, expressed lemon peel 1.5 oz. American Fifth Whiskey of choice 3 dashes Peychaud’s bitters 2 sprays Green Stone Absinthe mist Sugar cube Muddle sugar cube with Peychaud’s bitters in mixing tin. Add Whiskey and ice. Stir. Strain into chilled rocks glass prepped with Green Stone Absinthe mist. Express lemon peel before adding as garnish. Garnish with expressed lemon peel.
Capital Gin, balsamic vinegar, chopped garlic, tomato juice, Worcestershire sauce, Bliss Hot Sauce, black pepper, celery salt
Capital Gin, American Fifth Spirits Curacao, activated thyme, orange peel, tonic
Lemon inHUEsion, blueberries, house-made fruit simple, house-made simple syrup, fresh squeezed lime juice
Turtleback White Rum, fresh squeezed lemon juice, fresh squeezed lime juice, house-made simple syrup
HUE Vodka, steeped tea, olive, brine, shaken
HUE Vodka, Vernors, and cranberry juice combined into a refreshing blend on ice.
Derby Day is upon us. Celebrate one of the finest southern traditions, with our version of one of the oldest cocktails.
Fat Five White Whiskey, brown sugar, orange, cherry, aromatic bitters
HUE Vodka, American Fifth Coffee Liqueur, half & half, caramel/sea salt syrup.
112 N Larch St.
Lansing, MI 48912
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American Fifth Bourbon, American Fifth Amaretto, Fig HUE Vodka, house-made orgeat, fresh lemon juice, house-made vanilla simple syrup